Part of this pleasant country inn was, until 1900, a blacksmiths shop. Now open-plan, the single large bar serves a lounge, public/games area, a garden room and a restaurant as well as the beautifully maintained gardens outside. Customers are a good mix of diners and locals, including those involved in four pub teams. A varied range of award-winning bar and restaurant meals is offered - booking recommended at weekends. Steak night on Wednesday and carvery Sunday.